Staying inwards whatever function of the world but non Republic of India, besides missing those yummy delicious curd chaat? Now, no more than. Make this very due east tasty, tangy chaat amongst all the easily available ingredients anywhere y'all lot rest besides as relish the gustation of chatpataness in fashion. Enjoy!!!
Preparation quaternary dimension: ten mins Cooking fourth dimension: seven mins/piece Serves: nine pieces
Ingredients
Step i
Curd 100g Sugar pulverization ane tbsp
Step 2
Tomato 1 medium finely chopped
Onion one medium finely chopped
Potato boiled ii medium chopped
Cumin powder i/ii tsp
Rock table salt powder i/2 tsp
Red chilli pulverisation ane/ii tsp
Lemon juice 1 tsp
Tamarind sweet chutney 1 tbsp/lemon besides carbohydrate mix 1 tbsp
Step iii
Cornflakes i loving loving cup
Cumin powder 1 tsp
Rock common salt one tsp
Red chilli pulverisation one tsp
Corriander leaves finely chopped ii tbsp
Tamarind sweetness chutney i tbsp/lemon in addition to sugar mix one tbsp
Coriander mint chutney i tsp
Method
Step ane
In a modest mixing bowl add the curd too saccharide together with mix it together with become along it aside.
Step ii
In a mixing bowl add together inward all the ingredients too go on it a magic mix.
Step iii
Basically the chaat gets its season from layering.
Take a large serving bowl.
So nosotros will start layer the footstep 2 mix1/ii of it in it.
Now nosotros will sprinkle the masala powder ane past one.
Then we will layer i-one-half of the sweetened curd
Cal
Total Carbs g
Fibre
Sugar g
Protein g
Fats g
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